Florencia Doucet
Full Recipes + Mental health + Fashion
Recent posts
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Spiced Yellowtail Crudo
Some secrets you should know: Sushi-Grade Fish: ‘Sushi-grade’ is a marketing term. Because this term is not regulated you have to find a fish market you know and trust. Sushi-grade is the way the fish is handled after it’s caught insuring the freshest fish safe enough to eat raw. It is typically frozen on the boat after it is caught in a freezer at very low temperatures for 4-7 hours so their are …
- recipes
- crudo
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Halibut Aguachile Crudo
I dream year around about a hot summer day, with friends gathered around the table in the Backyard with fresh Ceviche or Crudo on the table. Similar to sashimi except crudo and ceviche is marinated in Citrus Juices like lemon or lime. The acid in the citrus lightly ‘cooks’ the fish. The citric acid from the juice slowly causes the flesh's proteins to denature, in very much the same way that heatin…
- recipes
- dinner
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HOW TO ELEVATE YOUR PATIO FOR SPRING + SUMMER HOSTING.
There’s one month left till Summer, so now is the perfect time to start collecting everything you will need to create an Elevated Outdoor Dining Experience just in time for late Spring and Summer. Here’s What You Need To Know: Choosing the right area in your outdoor space to dine. Picking out the perfect rug for your space. How to pick the right table and chairs. Where to shop for Elevated Piec…